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  • PlantainQuick View
    • PlantainQuick View
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    • Plantain

    • $1.40$70.00 / LB
    • Plantain is one of those food enjoyed by all, it can either be cooked, Fried (dodo), roasted as boli, or dried and ground into a powder to make Elubo. You can either order per pound or order a box that weighs 50LB Order Plantain now, fast and easy with Quick delivery  
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  • Ewa Oloyin (Honey Beans)Quick View
  • Garri (Ijebu)Quick View
    • Garri (Ijebu)Quick View
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    • Garri (Ijebu)

    • $5.99$10.99
    • Garri ijebu is one of the several varieties of Garri popular in Nigeria, it is popular for its sour taste and how great it taste when soaked in water, with groundnut and milk, sugar... added, wow I just cannot explain that you need to try it to understand. Order Garri ijebu now...
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  • YamQuick View
    • YamQuick View
    • Yam

    • $3.25$11.99
    • Yam, a very popular tropical tuber in most parts of Africa, which can be enjoyed boiled, fried, roasted or even pounded to make Pounded Yam that is enjoyed with several African Soup like Egusi, Okro Order Yam Today
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  • Titus SardinesQuick View
  • Indomine Instant NoodlesQuick View
  • Palm oilQuick View
    • Palm oilQuick View
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    • Palm oil

    • $7.00$31.00
    • Palm oil is a red vegetable oil extract from the reddish pulp of palm fruit usually the African oil palm, it is usually used for preparing various African meal, they are rich in Vitamins.
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  • Ducros Dried ThymeQuick View
    • Ducros Dried ThymeQuick View
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    • Ducros Dried Thyme

    • $2.25
    • Use Sparingly in Stews, soups, and casseroles, An important ingredient in sauces and stuffing mixes, Add to melted butter for glazing carrot, potatoes, and other vegetables. Add to eggs and cheese or take a herb butter for serving with fish Thyme has always saved the day when it comes to cooking those tasty Stew, Chicken, Beef and Goat meat.
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  • Ducros CurryQuick View
  • TatasheQuick View
    • -50%
      TatasheQuick View
    • Tatashe

    • $4.00 $2.00 / Pack
    • Tatashe are a variant of Bell pepper used in traditional Nigerian Stews, soup to give them that distinctive red color. They are rich in Vitamins and minerals Come in 3 to 4 in a pack
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  • Knorr CubesQuick View
    • Knorr CubesQuick View
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    • Knorr Cubes

    • $15.50$16.50
    • Taste the Knorr difference, Knorr cube adds that special flavour to any dish, We have two flavours of Knorr, Chicken and Regular Also Checkout our Recipe page to various recipes we post from time to time Ingredients: Iodised Salt,Flavour Enhancers (E621, E627, E631), Sugar, Corn Starch, Vegetable Fat, Onion Powder, Spices, Flavouring (contains egg), Garlic Powder, Chicken Powder, Ferric Pyrophosphate,…
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  • Agege BreadQuick View
    • Agege BreadQuick View
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    • Agege Bread

    • $3.25
    • Agege bread is a Nigeria favorite bread, loved by many for its softness and taste. This bread goes well with a lot of local sides, like Akara, ogi, Ewa and Ewa agonyi, etc, if you know what I mean. Order Now
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  • Frozen SpinachQuick View
    • Frozen SpinachQuick View
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    • Frozen Spinach

    • $2.50 / Pack
    • Spinach has been know over time for some of it health benefit some of which include skin care, improved eyesight, regulated, stronger muscles, and prevention of age-related macular degeneration (AMD) and hemophilia. it might also help in the treatment of cataracts, atherosclerosis, heart attacks, and disorders. Order Frozen Spinach now Online
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  • Egusi (Melon)Quick View
    • Egusi (Melon)Quick View
    • Egusi (Melon)

    • $5.50
    • Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground, it is used in preparing Egusi Soup, which is a finger-licking good Nigerian soup, Egusi is famous in Nigeria and mostly eaten with Pounded Yam. Check out some of our recipes on making various types of Egusi Soup
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  • Grandios Pap (Ogi)Quick View
    • Grandios Pap (Ogi)Quick View
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    • Grandios Pap (Ogi)

    • $5.99
    • Pap also know as Ogi or Akamu is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. It is then boiled into a pap, or cooked to make a creamy pudding. It may be eaten with moi-moi or Akara, Ewa and Ewa agonyin Check out some of our recipes to make some of your great African…
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