Showing 82–90 of 112 results

Lady B Custard

$5.50$14.00

One of the popular breakfast meal, Lady B custard is made from corn starch, creamy with Vanilla flavor.

Enjoy this custard hot or cold with milk and your choice of Akara, moi-moi or whatever mix you can think of.

Ayoola Poundo Yam

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Ayoola Poundo Yam is an easy way to enjoy pounded yam, but without the hassle of having to pound them. This means you can just grab some and go! The taste and aroma of pounded yam is still the same, but without all of the stress.

You can now enjoy Ayoola poundo yam anytime. Ayoola Poundo yam is made from the finest selection of yam tubers and is perfect for those who don’t have time to prepare fresh pounded yam from scratch.

Serve it with your favorite soup.

You can check out our Recipes page for amazing soup recipes

Abacha (African Salad)

$15.00$23.00

Abacha is dried shredded Cassava, popularly called African salad. it is the main ingredient for preparing Abacha and Ugba which is very delicious, try it out today.

Order Now, come in 2 sizes

Malta Guinness

$4.50

Malta Guinness beverage all the way from Nigeria, Enjoy this Malt drink with your favorite dish, served chilled, bringing you the same experience you enjoyed while back in Nigeria.
Our stock gets depleted really fast on this item.

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Periwinkles

$6.00

Periwinkles are marine snails and a class of edible intertidal snails. Periwinkles are abundant within their range, they are mostly found at depths ranging from the intertidal zone to 40 metres below. Cooking Periwinkles is very easy, you put them in boiling water add a little bit of salt and simmer for about 5 to 10 mins. They surprisingly have a long body, ending in a curling tail that usually coiled around the upper spiral of the shell, and they are very delicious and full of flavour. Try it out today

It comes in a 176g pack 

You can check on our Recipes page to see some amazing ways to prepare your favourite Periwinkles

They are kept in the refrigerator to keep them fresh

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Oha Leaf(dried)

$6.00

Oha leaf are edible leaf used for both Culinary and medical purpose, they contain minerals like calcium magnesium, pottasium, iron, copper,zinc and manganses etc, they are used in preparing of the popular Oha soup .

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Uziza Leaf

$6.00

Uziza Leaf, has peppery taste and are pale when fresh and darken when frozen, they are added to soup t the end of the cooking (usually the last 15mins)

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