(1) 647-849-4317
Etobicoke, ON
Top rated products
Hot Pepper
$6.99Hot Pepper also known are ata rodo, scotch bonnet is a variety of chili pepper, they are known to be hot and spicy.
It comes in a small pack and a 3kg box
NOTE: EACH PACK IS A MIX OF COLOUR PEPPER, BUT VERY SPICY.
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Smoked Frozen Turkey
$16.00Frozen pack of Turkey, for your delicious and tasty Tomatoes stew, Fried rice, Egusi, Okoro (ila) and other delicacies. Turkey is Smoked and frozen and tasty.
Order our Smoked Frozen Turkey today.
Please note, this item can only be delivered to address within Toronto GTA, if you have a question(s), kindly contact us
Peak Milk
$18.00 – $87.00Peak milk is a full cream instant milk powder that is fortified with 28 Vitamins and Minerals and dissolved in hot and cod water , very popular in Nigeria and goes well with several beverages and good with soaking garri,
Cow Skin (Ponmo)
$15.00Cow Skin, popularly know as Pomo, it comes prepackaged in a bag
This cow skin is burnt, soft and ready to use.
Jute Leaves (Ewedu)
$3.50Jute leave popularly known as ewedu leaf, is the key ingredient in the preparation of Ewedu, popular amongst the Yoruba’s.
Ground Pepper
$6.00Fresh from the grinder, Hot Pepper from Africa, bring out the tasty in your dishes and meal. Try it out today for making your local delicacy and more.
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Grandios Pap (Ogi)
Call for pricePap also know as Ogi or Akamu is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. It is then boiled into a pap, or cooked to make a creamy pudding. It may be eaten with moi-moi or Akara, Ewa and Ewa agonyin
Check out some of our recipes to make some of your great African and other cultural dishes
Cooking Salt
$3.00Cooking Salt is one of the primary ingredients for making great meals, Windsor Cooking Salt is one of the great cooking salt you find on the market.
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Box of Mackerel Fish (Titus Fish)(3.17kg)
$26.00Box of Mackerel Fish (Titus Fish)
Fish is rich in Protein
Mackerel fish are rich in monounsaturated fatty acids, polyunsaturated fatty acids as well as low in saturated fats. Hence frequent consumption of this fish may help lowers your risk of heart complications like stroke, atherosclerosis, heart attacks, and arrhythmia.
Smoked Catfish
$14.99Enjoy this delicious Smoked Catfish, It is tasty, healthy and nutritious. This has been hygienically processed and free of sand and gut as well as no chemical preservatives
It goes well with your Stew, Soup, Vegetable Soup, and your choice of Dish, try it today you.
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Stock Fish (Boned and Boneless)
$14.99 – $16.00Stockfish is dried Atlantic Codfish, usually used by several African cultures and other cultures to prepare several delicacies, it adds a superb flavor to any soup or stew.
We have the Bites(Boned, Boneless) and Steak stockfish in stock
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Large Eggs
$4.50Eggs are a great source of protein, they are rich and full of flavors and form part of a healthy diet.
They can be eaten for breakfast, lunch, or even dinner. There are several ways to prepare them, you can check out our recipes page for egg recipes, or check out this amazing article about ways to eat your delicious eggs
Ground Nut
$10.00Ground nut are very popular amongst Africans, used in making various traditional soup, or as a snack, it goes well with banana or can be added to soaked garri
Locust Beans(iru)
$6.00Locust beans popularly know as iru, is fermented locust bean, used in the preparation of various Traditional African/ Nigerian dishes, it has a rich taste and an unforgettable aroma, hmmm if you know what I mean.
Dried iru, goes well with ofade stew, egusi, okra, efo-riro(Vegetable soup), and a whole lot more
We have taken our time to dry this product so that it can preserve it taste when you need it.
Order our Dried locust bean now…
Cow Tripe (Shaki)
$7.50Beef tripe is a type of edible lining from the stomachs of various farm animals. Although it is a little on the tough side, it can be a very tasty and nutritious animal part. In Yoruba it is called Saki
Tripe is a very tasty and nutritious animal part that is often overlooked. Tripe can be cooked in various different ways, some of which are more popular than others. One way to cook tripe is by boiling it. Another way to cook it would be by frying it with onions and tomatoes.
Ola-Ola Pounded Yam
$26.00 – $100.00Pounded Yam is one of the favorite dish in part of Nigeria, usually prepared from boiled Yam, pounded in a mortar, but Ola-Olainstant Iyan, helps to speed the preparation process.
Enjoy same great taste as the boiled yam, with this product.
Order iyaninstant now.
Comes in a pack of 4lb and 5lb
Ulo(African Clay)
$6.00Ulo is edible earth clay and crunchy. Ulo is flaky, smoky, gray roasted, and breaks into layers.
Comes in a 118g bag.
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Whiting Fish
$32.00Whiting Fish are part if the Cod family of fish. They have a distinctive silver-grey body and very delicious when fried.
In term of preparation,they can be cooked, baked, fried depending on your choice.
Come in a 35lb Box
Check out our recipe page for a few recipes to try out
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Per Excellent Rice
$40.00 – $190.00Per Excellent rice is premium parboiled rice, they are delicious in taste and visually appealing. Per Excellent rice is easy to cook.
Check out our recipes page to see how to prepare this premium rice you are going to enjoy
Corned Beef
$5.75 – $5.99Corned beef is beef cured in a salt solution, spices are added to it for flavor. The corn, in its name, comes from an old English word for grain, or small pieces of hard things the size of the grain, such as salt.
We have 2 Brand Grace and Hereford
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Yellow Garri
$7.00 – $13.00This is a Variety of Garri popular amongst the people from easter part of Nigeria, it is made by adding palm oil to fried cassava flasks. Great for making EBA and can also be soaked in water and drank.
We have 2 sizes in stock, 10lb, and 5lb
Order Yellow Garri now.
Ogbono
$6.00Ogbono seed also called wild African mango seeds, is used in preration of a delectable Nigerian soup, the method of preparation varies from tribe to tribe, and the soup is very versatile, adding meat, fish, ugu, bitter leaf and other side elements takes the taste to a whole new level
Check out our recipe page for some special way of making soup with ogbono.
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